BIOL 1322 - Nutrition

Credits: 3
A study of the basic biological principles of human nutrition in health and disease. Includes the chemical nature of essential nutrients; the biology of their functions in the human body; survey of nutrition in the life cycles; introduction of computer use in diet analysis and diet adequacy; and modification of diets for therapeutic purposes. May be offered as an Internet course.) Either BIOL 1406 and BIOL 1407 or BIOL 1411 and BIOL 1413 may be taken to meet the 8 hours of required laboratory science for most universities. Students should check with the university they plan to attend.
Lecture Hrs. = 3, Lab Hrs. = 0
Pre/Corequisite: ENRD 401 or equivalent and MATH 310/MABR 310 or equivalent